How hot is ghost pepper honey?

855,000 to 1,041,427 Scoville
The flavor – sinfully good honey This is top quality honey: thick and rich with a lasting sweetness. It’s a big enough flavor on its own to stand tall against the incredible heat of the ghost pepper (855,000 to 1,041,427 Scoville heat units).

What is ghost pepper honey?

Sweet heat, spicy honey. Spice up your life with our sensational, seasonal Ghost Pepper Spicy Honey! We take our delicious Raw Honey and infuse it with a beautiful, Asheville grown red Ghost Pepper. Perfect for cooking and spicing up any and all dishes. Size.

What do you use honey ghost pepper for?

Using Your Ghost Pepper Honey at Home Try this sweet heat chili honey drizzled over pizza, in a sweet and spicy shrimp marinade, or as a special ingredient in savory stews for a flavorful sweet and spicy chili kick.

Is ghost pepper honey spicy?

Ghost Pepper Honey: The Perfect Amount of Sweet Heat! Sure, our Ghost Pepper Honey has a kick , but it is definitely an enjoyable and delicious kick. In regards to a Scoville rating (how hot a pepper is), Ghost Peppers generally come in at 855,000 – 1,000,000. That’s some serious heat!

How do you use Ghost Peppers?

When you’re cooking, use this spicy pepper in a wide variety of recipes. Make your own hot sauces or chili oil, create curry dishes, whip up salsa, make ghost pepper pasta or spicy salads (like Giardiniera), and prepare sweet and spicy bacon.

What do you put hot honey on?

Here are our top 10 favorite uses for hot honey…

Pizza – It’s one of the most popular foods for hot honey.
Cheese – Much like pizza, the saltiness of the cheese balances nicely with the sweetness of the honey.
Breakfast Sandwiches – You can’t go wrong hitting a bacon, egg, and cheese sandwich with a little hot honey.

What can I do with dried ghost peppers?

The Ghost Chile can be used in fresh salsa, chili, sauces, and soups. Baking into cornbread is a great way to use this chile or mixing into ground beef to make your own Ghost Burger. One can also blend dried Ghost Peppers with oil and strain to use as an extra hot chile oil.

Can you touch a ghost pepper?

The oils alone of the ghost pepper can cause extreme chili burn from one simple touch. It’s so strong that just being near them can cause eye irritation. After handling – even with gloves – wash your hands thoroughly. It’s best to be as protective as possible.

Is Hot Honey toxic?

Honey goes through a change in the color, texture and loses its nutrient value, when cooked or heated. In fact, heating honey can turn toxic and change the texture like glue.

How do you use honey chilli?

Take note of these ideas from chefs to put your hot honey to the test.

Add it to pimento cheese.
Dress any salad.
Make an easy appetizer.
Drizzle it over cornbread.
Shake it up in a cocktail.
Smother vegetables in it.
Pair it with chicken.
Flavor a stir-fry.

How long do dried ghost peppers last?

Most dried seasonings like dried peppers last between one and two years. Whole dried chili peppers and unground peppercorns have the longest shelf life. They can last up to four years.

How do you use infused honey for cooking?

You’ll love the intense flavor of this infused honey. Use it in salad dressings or marinades; drizzle over cheese, toast, or ice cream; or package in a cute jar, give as a gift, and make someone very happy. Honey will never expire: The acid content is so high that bacteria can’t survive and multiply.

Does Honey go bad if left unsealed?

The high acidity comes from the super-concentrated sugar solution, with only 1/5 of the original water content. But if you leave your honey unsealed, it will absorb water from the air and create a less acidic environment where bacteria can thrive. Bottom line: If you want to keep any honey good forever, keep a lid on it.

How do you store Chile de árbol and honey?

Place remaining chile de árbol in a 2-cup glass jar with a sealable lid. Strain honey mixture through a fine sieve into jar, discarding solids. Seal jar, and store honey at room temperature.