What permit do I need to sell food in NYC?

What permit do I need to sell food in NYC?

Businesses that sell food or food products for off-site consumption need a Retail Food Store License. Businesses that sell hazardous foods such as milk, eggs, and meat need this license. This license is issued by the New York State Department of Agriculture and Markets. Each location needs a separate license.

How do I get a food permit in NYC?

Apply for a New Permit Note: You must apply for a new Mobile Food Vending License in person. This license requires that you register for the certification class and apply for the license at the same time. Separate fees apply for the license application and the class registration.

How do I start a small restaurant in NYC?

To open a restaurant in NYC, you need certain certificates, permits and licenses from various city and state agencies, including the Health Department. To see which type of permit and licenses you may need to apply for, visit our food service establishment permits page.

Can I sell food from my home in NY?

Selling Home Made Foods If you plan to prepare and sell foods and are not eligible for a Home Processor exemption, you will need to obtain a Food Service Establishment permit from your local health department. Your home kitchen cannot be used, however a separate kitchen located in your residence may be acceptable.

How much is a food truck permit in NYC?

“Why did it go up so much?” The city’s competitive street food culture has created a thriving black market for mobile food vending permits issued by the Department of Health and Mental Hygiene. The city charges a mere $200 for most food-cart permits, which must be paid every two years when they are renewed.

How do I get my permit online in NY?

Online

1. Use the ‘Begin your permit application’ button below to Log in to NY.gov ID or create an account if you do not have one.
2. Tell us who you are.
3. Confirm the type of permit you want (D (car) or M (motorcycle)
4. Identify the supporting (identification) documents you have and the forms you will need to get a permit.

What licenses are needed to start a restaurant in NYC?

At a minimum you’ll need:

• A business registration with the state of New York. The filing fees will be between $100-$120 depending on which county you’re registered in.
• A valid New York restaurant permit.
• A New York Food protection certificate.
• A New York issued issued liquor license.

How long does NYC food handlers license last?

The NYC Food Protection Card NEVER expires. That’s right, once you earn it, you have it for life. But, if you’ve lost your NYC Food Protection Certificate… You may get a replacement certification ONLY if you’ve taken the Food Protection Course and passed the final exam within the last 10 years.